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OxiClean Max Force 4-IN-1 Power Gel Stick-11/12/2015
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaOxiClean Max Force 4-IN-1 Power Gel Stick with its special applicator helps get deep in to clothing fibers where the thick gel formula sticks to stains and breaks them down. The color-safe formula is packed with 4 types of stain fighters: Amylase Enzyme which lifts food stains from fabric, Solvents/Surfactants that dissolve and trap grease and oil, Polymers that bind to dirt and soils to suspend and rinse them away and Protease Enzyme that targets protein stains like grass and blood.
Purpose of product.
Usage: Laundry pretreatmentStructure such as solid, liquid, aerosol etc.
Form: gelDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 2024500 Charles Ewing Boulevard
Ewing NJ 08628
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Polyethylene glycol (5) undecyl ether 034398-01-1 3.0-7.0 No Glycerin 000056-81-5 1.0-5.0 No Cocoamidopropylbetaine 061789-40-0 1.0-5.0 No Sodium borate decahydrate (borax) 001303-96-4 1.0-5.0 No Butylphenyl Methylpropional 000080-54-6 <0.1 Yes 
CoC List
Subtilisin (proteolytic enzyme) 009014-01-1 <0.1 Yes CoC List
Water 007732-18-5 -- No Ethoxylated alcohols (unspecified) 000000-29-6 -- No Cocamidopropyl betaine 086438-79-1 -- No Xanthan gum 011138-66-2 -- No Polycarboxylates (unspecified) 888888-00-2 -- No Fragrance(s)/perfume(s) 000000-00-1 -- No Citric acid 000077-92-9 -- No Amylase 009000-92-4 -- No Preservative(s) (unspecified) 999999-41-6 -- No Calcium chloride anhydrous 010043-52-4 -- No Colorant/Pigment/Dye(s) 999999-49-3 -- No -
Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :November 12, 2015 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels8.35 -
Warnings
Hazard Statements
Danger. Causes serious eye damage.
Precautionary Statements
Wear protective gloves, protective clothing, and eye protection.
If in eyes: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Immediately call a poison center or doctor.
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Acute health effects
From SDS:
Hazards Identification
Emergency Overview
Danger. Causes serious eye damage.
Potential Health Effects
Eye Contact: Causes serious eye damage. Symptoms may include: Redness, pain, swelling, itching, burning, tearing, and blurred vision.
Skin Contact: May cause skin irritation.
Inhalation: May cause respiratory irritation.
Ingestion: If a large quantity has been ingested : May cause gastrointestinal irritation.
General: Causes serious eye damage. -
Chronic health effects
From SDS:
None expected under normal conditions of use. -
Carcinogenicity
Not classified.
Hydrogen peroxide
IARC: Group 3 -
Handling information
Practice good housekeeping - spillage can be slippery on smooth surface either wet or dry. This product contains enzymes which may cause an allergic reaction to sensitized individuals. Handle in accordance with good industrial hygiene and safety procedures. Wash hands and other exposed areas with mild soap and water before eating, drinking, or smoking and again when leaving work. Store in a dry, cool and well-ventilated place. Avoid freezing or excessive heat. Keep container closed when not in use. Store locked up. Store away from incompatible materials.
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Disposal information
Dispose of waste material in accordance with all local, regional, national, provincial, territorial and international regulations.
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First Aid
Eye Contact: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing for at least 60 minutes. Immediately call a POISON CENTER or doctor/physician.
Skin Contact: Remove contaminated clothing. Drench affected area with water or soap and water for at least 15 minutes. Wash contaminated clothing before reuse. Obtain medical attention if irritation develops or persists.
Inhalation: When symptoms occur: go into open air and ventilate suspected area. Remove person to fresh air and keep comfortable for breathing. Immediately call a POISON CENTER or doctor/physician.
Ingestion: Rinse mouth. Do not induce vomiting. Immediately call a POISON CENTER or doctor/physician.
General: Never give anything by mouth to an unconscious person. If you feel unwell, seek medical advice.
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UN Global Harmonization Classification
